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Welcome To Level TwentyNine Peruvian & Asían Cuisine
Level TwentyNine Peruvian & Asian Cuisine, located in Pembroke Pines, FL, offers a unique culinary experience that celebrates the fusion of vibrant Peruvian and Asian flavors. The menu features enticing appetizers like Crab Salad Tostones and Tenderloin Tequenos, alongside an exquisite selection of ceviches, including the Clasico Corvina and Mixto. Guests rave about the fresh ingredients and bold, authentic tastes that make each dish a delight. With an inviting atmosphere and exceptional service, highlighted by attentive staff like Igor and Lisa, dining at Level TwentyNine promises an unforgettable journey through innovative flavors and masterfully crafted cocktails.
Today's Suggestions
Explore the featured selections!
Crab Salad Tostones
Clasico
Tiradito Salmon Nikkei
Tiradito Clasico
About
Level TwentyNine Peruvian & Asían Cuisine
Welcome to Level TwentyNine Peruvian & Asían Cuisine, a culinary gem nestled in Pembroke Pines, Florida. This innovative restaurant artfully blends the vibrant flavors of Peru with the sophisticated nuances of Asian cuisine, creating a dining experience that is as captivating as it is delicious. Located at 600 SW 145th Terrace Suite A, the establishment is more than just a place to eat; it's a journey through diverse culinary traditions that come together harmoniously.
As soon as you step inside, you are greeted by a welcoming ambiance that combines modern aesthetics with a cozy atmosphere. This setting complements the artistry of the dishes beautifully, enticing your senses from the very beginning. Each plate at Level TwentyNine is a celebration of fresh ingredients and bold flavors. Take, for example, the Crab Salad Tostones, where mixed crab meat is paired with zesty yuzus and rich Kewpie, creating a delightful flavor profile that dances on your palate. Or for a nostalgic twist, try the Tenderloin Tequenos, crispy wonton rolls filled with finely chopped beef tenders marinated in traditional lomo saltado sauce, accompanied by a creamy hauancaina dip.
The ceviches are another highlight that cannot be overlooked. The Clasico Corvina, with its balanced notes of red onions and cilantro conceived in a refreshing leche de tigre, transports you directly to the coastal shores of Peru. And for seafood aficionados, the Mixto ceviche offers a medley of corvina, calamari, shrimp, and green mussels, imbuing your experience with the ocean’s bounty.
The experience at Level TwentyNine goes beyond food; it encompasses an array of beautifully crafted cocktails that elevate your meal. Imagine sipping on an Old Fashioned made with Japanese whiskey, or delighting in a refreshing Lychee Martini that complements the unique fusion of flavors. Each drink is carefully designed to pair with the dishes, enhancing your overall dining experience.
The service here is equally commendable, with attentive staff dedicated to making every visit memorable. Patrons have raved about the personalized attention they receive, with staff members like Igor and Lisa considered dream team performers in ensuring that your meal is perfect from start to finish.
Whether you are indulging in the savory Fettuccine Verde with skirt steak or enjoying a vibrant Acevichado Maki sushi roll, Level TwentyNine promises a culinary adventure full of rich traditions paired with modern flair. From expertly prepared dishes to their inviting ambiance and exceptional service, every aspect is fine-tuned to deliver an unforgettable dining experience.
Don’t miss out on this extraordinary fusion of Peruvian and Asian cuisine—your taste buds will thank you!
For reservations or more information, call +1 954-374-8204.
People talk
Our Guestbook
“ We had an amazing dining experience at Twentynine Peruvians & Asian! From the moment I walked in, the ambiance was inviting, blending a modern yet cozy feel that perfectly complements the fusion of Peruvian and Asian flavors. The food was absolutely delicious—each dish was beautifully presented and packed with bold, authentic flavors. The ingredients were fresh, and the fusion of Peruvian and Asian cuisines was masterfully executed. Whether it was the perfectly seasoned ceviche, the savory stir-fry, or the sushi with a unique twist, every bite was a delight. The drinks were just as impressive! Their cocktails were expertly crafted, balancing creativity with vibrant flavors that complemented the dishes perfectly. Old Fashion with Japanese Whiskey, and Lychee Martini. The service was outstanding—attentive, friendly, and knowledgeable about the menu. The staff made great recommendations and ensured a top-notch experience. ”
“ I had an incredible experience at Level 29 thanks to Igor and Lisa! From the moment I arrived, they went above and beyond to make sure everything was perfect. Igor was attentive, professional, and truly made me feel welcomed. Lisa was equally amazing—knowledgeable, warm, and clearly passionate about what she does. Together, they made my visit seamless and enjoyable. If you’re looking for top-notch service, these two are the dream team. Highly recommend! ”
“ We had an impromptu fabulous lunch at Level 29 today. Our food was delicious. We ordered the aji de gallina tostones, 3 ajies ceviche, and the acevichado maki sushi. All 3 of them were beautifully prepared and our service was excellent! Nicolas was very attentive and extremely friendly. We will definitely be back! ”
“ Lisandra was phenomenal. The food was delicious and the service was excellent! I had the fettuccine verde with skirt steak, and tried the alpaca mule and la picosa. I will definitely return. ”
“ We had the best service from Hansen tonight and the service was incredible. The food was delicious and the fish was so fresh! ”
“ Absolutely fantastic all around! Nicolas, our server was fantastic, very friendly, and attentive. The food was fabulous, and the atmosphere was great. Will definitely be back again! ”
“ I recently had the pleasure of dining at Level Twenty Nine, and I must say it was an unforgettable experience from start to finish! The atmosphere was vibrant and inviting, making it the perfect setting for a special night out. What truly made the evening exceptional was our server, Nicolas. From the moment we sat down, he was attentive, knowledgeable, and incredibly accommodating. He took the time to explain the menu and offered great recommendations that perfectly suited our tastes. His enthusiasm and passion for the food and drinks made our dining experience all the more enjoyable. His recommendations were on point! Nicolas consistently checked in on us throughout the meal without being intrusive, ensuring our glasses were always full and that we had everything we needed. His friendly demeanor and professionalism made us feel valued and well taken care of. The food at Level Twenty Nine was nothing short of spectacular. Each dish was beautifully presented and bursting with flavors that showcased the chef's expertise. It's evident that both the kitchen and front-of-house staff are dedicated to excellence. Overall, I can't recommend Level Twenty Nine enough! If you're looking for a fantastic dining experience, be sure to ask for Nicolas – he truly goes above and beyond to make your visit memorable. I can't wait to return! ”
“ I had a great time visiting Level 29. The space is beautifully curated—from the artwork on the walls to the glowing fluorescent paint, every detail adds to the vibe. The menu offers plenty of tempting options, and surprisingly, it wasn’t hard for me to decide. We kicked things off with some ceviche... how could we not? Then we dove into the quinoa risotto with salmon and the avocado maki sushi roll. I already know I’ll be going back! ”